Bred from a crossing in 1927 by Professor Salmon at Wye, of a Bramling (one of the

Bramling Cross T90 (5kg)
Bred in 1927 by Professor Salmon at Wye, Bramling Cross is a cross between Bramling and a Manitoban wild hop. Known for its early ripening and resilience, it offers a unique aroma profile blending tea-like notes with vanilla, caramel, and apricot jam. Floral chrysanthemum, herbal sage, and deadnettle add depth, while spicy lovage, sweet cherry, and bitter grapefruit complete its complex character. Ideal for traditional ales and experimental brews.
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