Calcium sulphate (gypsum) (25kg)
Calcium Sulphate (Gypsum) 25kg is a widely used liquor treatment salt in brewing, ideal for enhancing beer dryness, bitterness, and mouthfeel. It contributes sulphate ions and helps achieve desired mineral profiles while reducing the extraction of silicates, tannins, and polyphenols.It also lowers mash and wort pH to boost enzyme activity, improve extract yield, and reduce infection risk.
CALCIUM SULPHATE is a salt used to increase mineral content of brewing liquor to produce the CALCIUM SULPHATE is a salt used to increase mineral content of brewing liquor to produce the CALCIUM SULPHATE is a salt used to increase mineral content of brewing liquor to produce the CALCIUM SULPHATE is a salt used to increase mineral content of brewing liquor to produce the CALCIUM SULPHATE is a salt used to increase mineral content of brewing liquor to produce the CALCIUM SULPHATE is a salt used to increase mineral content of brewing liquor to produce the
| Vendor | Murphy & Son Limited |
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