Chalk – Calcium Carbonate (25kg)
Calcium Carbonate (Chalk) 25kg is a dry liquor treatment used to increase water alkalinity, making it ideal for brewing dark beer styles such as milds, porters, and stouts. It helps balance pH, especially in soft water areas where dark malts can lower mash pH excessively.Key benefits include:Raises wort pHSupports yeast health and fermentation vigourAdds essential calcium ionsReduces beer stone and may help prevent gushingA reliable mineral addition for improving water chemistry and beer quality.
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| Vendor | Murphy & Son Limited |
|---|---|
| Origin |
