Dingemans Cara 50 MD (25kg)

Dingemans Cara 50 MD is a light caramel malt that is produced in the roasting drum. Due to caramelisation and low temperatures during the drying process, this malt gets its very specific flavour. Cara 50 MD malt is used by many Belgian breweries for the production of abbey beers.All caramelised malts have a positive effect on foam stability from as little as 5% of the grain bill.This caramelised malt can be used for up to 25% of the grain bill.

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SKU: 10172 Category:

Colour EBC: 50 Colour °L: 20 Beer Styles: Belgian Abbey beers, Pale Ale, Golden Ale Usage: Up to 25 % The Cara 50 is a very light crystal/caramel malt use by a lot of Belgian breweries in producing Abbey beers. The malt is produced in the drum. Due to the caramelisation and low drying temperatures its specific taste is achieved.

Vendor

MOUTERIJ DINGEMANS NV
Origin

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