Fermentis Safale HA-18 Yeast (500g)

SafBrew™ HA-18 – High-Performance Yeast for Extreme BeersSafBrew™ HA-18 is a robust blend of active dry yeast and glucoamylase enzymes, engineered for brewing high-alcohol, high-gravity beers such as strong ales, barley wines, and barrel-aged specialties. This thermotolerant strain withstands osmotic stress and ferments efficiently at elevated temperatures (25–35°C), achieving up to 18% ABV with 98–102% attenuation. It produces a rich sensory profile with high ester release and phenolic notes, adding fruity, spicy, and clove-like complexity to your strongest creations.\Perfect for brewers pushing the limits of flavor and strength.

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SKU: 10193 Category:

This product is a blend of active dry yeast and enzymes. It is recommended for the production of particularly high attenuating beers even for Very High Gravity fermentation, such as “Barley Wines”. The yeast strain in this product is able to reach 18% alc. (v/v), depending on the process and the substrate with a very good resistance to the osmotic pressure and high fermentation temperatures (thermotolerant yeast). Ingredients: Yeast (Saccharomyces cerevisiae), Maltodextrin, Glucoamylase from Aspergillus niger (EC 3.2.1.3), Emulsifier E491 (sorbitan monostearate).

Vendor

SA SOCIETE INDUSTRIELLE LESAFFRE
Origin

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