The SafAle™ WB-06 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a The SafAle™ WB-06 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a The SafAle™ WB-06 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a The SafAle™ WB-06 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a The SafAle™ WB-06 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a

Fermentis SafAle™ WB-06 (500g)
SafAle™ WB-06 – The Go-To Yeast for Wheat BeersA top-fermenting yeast delivering classic fruity and phenolic notes—clove, banana, and spice—perfect for Belgian Wit and German Weizen styles. Offers high attenuation (86–90%), slow sedimentation, and excellent suspension for hazy, refreshing beers with great drinkability.Alcohol tolerance: 9–11%. Ferments best at 18–26°C.
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