Fermentis SafAleā¢ WB-06 (500g)
SafAleā¢ WB-06 ā The Go-To Yeast for Wheat BeersA top-fermenting yeast delivering classic fruity and phenolic notesāclove, banana, and spiceāperfect for Belgian Wit and German Weizen styles. Offers high attenuation (86ā90%), slow sedimentation, and excellent suspension for hazy, refreshing beers with great drinkability.Alcohol tolerance: 9ā11%. Ferments best at 18ā26Ā°C.
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SKU: 10203
Vendor: SA SOCIETE INDUSTRIELLE LESAFFRE
Origin: France
The SafAleā¢ WB-06 is a Saccharomyces cerevisiae var. diastaticus and is characterized by a
particularly high attenuation. This typical yeast strain is recommended for wheat beer
fermentations and produces subtle estery and phenol flavor notes (POF+) such as clove notes
typical of wheat beers. Allows to brew beer with a high drinkability profile and presents a
very good ability to suspend during fermentation. Ingredients: Yeast (Saccharomyces
cerevisiae var. diastaticus), emulsifier E491.
particularly high attenuation. This typical yeast strain is recommended for wheat beer
fermentations and produces subtle estery and phenol flavor notes (POF+) such as clove notes
typical of wheat beers. Allows to brew beer with a high drinkability profile and presents a
very good ability to suspend during fermentation. Ingredients: Yeast (Saccharomyces
cerevisiae var. diastaticus), emulsifier E491.
