Windsor ale yeast is a true English strain that produces a beer which is estery to both palate and nose with a slight fresh yeasty flavor. Beers created with Windsor are usually described as full-bodied, fruity English ales. Brewers choose Windsor to produce beers that range from pale ale to porter with moderate alcohol levels and the flavor and aroma characteristics of the best traditional ales. Traditional styles brewed with this yeast include but are not limited to Milds, Bitters, Irish Reds, English Brown ales, porters and Sweet Stouts.
Lallemand LalBrew® Windsor British-Style Ale Yeast (500g)
LalBrew Windsor™ – Classic English Ale Yeast for Full-Bodied Beers\A true English strain known for its balanced fruity aroma and lower attenuation, producing rich, full-bodied ales. Ideal for traditional styles like Milds, Bitters, Irish Reds, Porters, and Sweet Stouts. Consistent, robust, and easy to work with.
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