Lallemand WildBrew™ Helveticus Pitch (250g)
WildBrew Helveticus Pitch™ – Sharp & Intense Souring BacteriaA high-purity lactic acid bacteria strain delivering bold, sharp citrus acidity. Ideal for kettle souring and other souring methods, it ensures consistent, high-performance results in styles like Berliner Weisse, Gose, Lambic-style, and Sour IPA.
To order products and see prices become our client by filling in the registration form
1 TK of product will be added to the cart
WildBrew™ Helveticus Pitch is a ready-to-use dried bacteria, a strain of Lactobacillus WildBrew™ Helveticus Pitch is a ready-to-use dried bacteria, a strain of Lactobacillus WildBrew™ Helveticus Pitch is a ready-to-use dried bacteria, a strain of Lactobacillus
| Vendor | Danstar Ferment A.G. |
|---|---|
| Origin |
